FRIGOLANDIA has been in the seafood industry for the last 25 years, offering the best quality products with the highest standards in quality and environmental control.
Our HACCP plan, traceability and food safety are the most important objective for our company.
Aware that the demands of the food market in terms of quality and sustainability are increasing, FRIGOLANDIA S.A. safeguards an optimal level in the development and improvement of its fish processing processes.
Quality is part of our work philosophy. For this purpose, there is a modern quality assurance laboratory, managed by highly trained professionals. Quality, an essential factor in decision-making, is related to the client's specifications, the regulations or regulations that govern the purchasing countries, and that also does not affect the ecosystem or personal health.
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Km. 9.5 Vía a Daule - Palmeras S/N Casuarinas